Inactive Posting
Cook
Job details
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
Security and Safety
Criminal record check
Transportation/Travel Information
Public transportation is available
Work Conditions and Physical Capabilities
Standing for extended periods, Physically demanding, Fast-paced environment, Repetitive tasks, Overtime required, Attention to detail, Handling heavy loads, Work under pressure
Work Location Information
Urban area
Personal Suitability
Flexibility, Judgement, Excellent oral communication, Team player, Reliability, Initiative, Client focus, Dependability, Organized
Additional Skills
Prepare dishes for customers with food allergies or intolerances
Cook Categories
Cook (general)
Cuisine Specialties
International, African cuisine
Specific Skills
Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
How to apply
By email
Who can apply for this job?
Only apply to this job if:
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.