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Job description:

NLPAC Chicken Ltd. (DBA: Mary Brown's famous chicken & taters) is a name that brings great taste in your mind and makes you drool. Our Signature Chicken, Taters, Mary Chicken Sandwich and Coleslaw are all time favorite with unique flavors. We are looking for “Restaurant manager”to join our team located in Delta, BC, Canada

Position: Restaurant Manager
Terms of employment: Permanent / Full Time (40hr/wk)

Vacancy: 2

Start Date: As soon as possible

Salary: C$27/hr/week

Language: English

Education: Completion of secondary school
Experience: 2 years experience of food industry

Location: 7213, Unit-B 120 Street, Delta, BC, V4C 6P5

Restaurant manager (NOC 0631) will have to perform all of these duties:

• Maintain safe, secure, and healthy environment by establishing sanitation standards and procedures.
• Monitor food, presentation and service.
• Resolve customer complaints and ensure health and safety regulations are followed every time.
• Efficiently work in Controlling inventory, monitoring revenues and modifying procedures and prices
• Plan, organize, direct, control and evaluate the operations of a restaurant
• Recruit and train new staff.
• Make schedule and review job contributions.
• Actively participate in restaurant’s financial objectives by forecasting; preparing an annual budget; scheduling expenditures, and by initiating other corrective actions.
• Negotiate arrangements with clients for catering.
• May need to supervise 5-10 people.
• Conduct performance reviews
• Organize and maintain inventory

Working conditions:

Fast-paced environment; Work under pressure; Attention to detail; Combination of sitting, standing, walking; Standing for extended periods. Shift may vary from Day, Evening, Weekend, Shift, Overtime, Early Morning, and Morning.

Interested Candidates are requested to email resumes to: jobs.marybrown@gmail.com

Please note: Everyone can apply but preference will be given to Aboriginal People, Newcomers to Canada, Canadian applicants, youths & Indigenous people.