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Food service supervisor

Posted by: Moksha Indian Bistro
Posting date: September 01, 2019      Closing date: May 01, 2020
Salary: 15.50 / hour
Vacancy: 2
Job category: Supervisor
Job id: 20190901-223216

Job summary:


Permanent, Full time37.5 hours / week

Job description:


Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

or equivalent experience

Experience

1 year to less than 2 years

Ability to Supervise

1 to 2 people

Work Conditions and Physical Capabilities

Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Bending, crouching, kneeling

Personal Suitability

Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills

Additional Skills

Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns

Specific Skills

Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules

Work Setting

Food service establishment, Restaurant, Fine dining establishment

Workers Supervised

Food and beverage servers, Food service counter attendants and food preparers, Kitchen and food service helpers

 

How to apply

By email:

mokshaniagara@gmail.com

By mail:

5993 Stanley Avenue

Niagara Falls, ON

L2G 3Y2

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