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Job summary:

Mr. Greek is known for our dine-in, take-out and delivery of fresh, unique, scrumptious and mouth-watering Greek food.

From Souvlaki to Gyro and a wide selection of healthy options including salads and seafood, Mr. Greek has something for everyone to enjoy. We serve communities in Toronto, Mississauga, Scarborough, Regina with restaurants that offer catering and Greek food delivery. Don’t settle for anything less - because life has to be enjoyed!

Job description:

Mr. Greek is known for our dine-in, take-out and delivery of fresh, unique, scrumptious and mouth-watering Greek food and We serve communities in Toronto, Mississauga, Scarborough, Regina with restaurants that offer catering and Greek food delivery. We are hiring a full-time Food Service Supervisor at our Mississauga location to join our team.

 The complete job details are mentioned below;

 Job details

•  Location: Mississauga, ON
•  Salary: $16.00 / hour
•  Vacancies: 1 Vacancy
•  Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
•  Terms of employment: Permanent, Full time 35 hours/week
•  Start date: As soon as possible
•  Employment conditions: Morning, Day, Evening, Weekend

 Job requirements

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Ability to Supervise: 3-4 people

Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Standing for extended periods, Bending, crouching, kneeling, Physically demanding

Work Site Environment: Odours, Hot

Personal Suitability: Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills

Additional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns

Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, sales, and wastage, Prepare and submit reports, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules

Work Setting: Restaurant

How to apply

By email: employmentgreekmississauga@gmail.com