Inactive Posting
Manager, restaurant
Job details
Job requirements
Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience
2 years to less than 3 years
Ability to Supervise
16-20 people
Security and Safety
Basic security clearance
Transportation/Travel Information
Public transportation is available
Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure, Repetitive tasks, Attention to detail
Work Location Information
Urban area
Personal Suitability
Flexibility, Excellent oral communication, Reliability, Organized, Dependability, Team player
Additional Skills
Conduct performance reviews, Balance cash and complete balance sheets, cash reports and related forms
Budgetary Responsibility
$1,500,001 - $4,000,000
Business Equipment and Computer Applications
MS Windows, MS Word, Electronic cash register, Point of sale system
Specific Skills
Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Participate in marketing plans and implementation, Set staff work schedules and monitor staff performance, Address customers' complaints or concerns, Recruit, train and supervise staff
How to apply
By email:
