Inactive Posting
English
Secondary (high) school graduation certificate
1 year to less than 2 years
Flexibility, Reliability, Initiative, Dependability, Organized
Prepare dishes for customers with food allergies or intolerances
East Indian
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations
Restaurant
7807 6th street
Burnaby, BC
V3N 3N1
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.