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Inactive Posting

 
 
 

Food service supervisor

Posted by: Valois Motel & Restaurant
Posting date: October 26, 2020      Closing date: June 25, 2021
Posting date: October 26, 2020
Closing date: June 25, 2021
 
Job location: Others ON, Canada
 
Salary: $15.00 per hour
 
Vacancy: 2
 
Job category: Restaurant & Cafe
Job id: 20201026-203924

Job summary:


Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres

Job description:


 

Food service supervisor

 

Job details

  • Location: Mattawa, ON P0H 1V0
  • Salary: $15.00 /hour
  • Employment groups: Students, Visible minorities, Indigenous people, Newcomers to Canada, Seniors
  • Terms of employment: Permanent, Full time30 hours / week
  • Start date: As soon as possible
  • Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night

 

Job requirements

 

Languages

English

 

Education

Secondary (high) school graduation certificate

 

Experience

7 months to less than 1 year

 

Ability to Supervise

3-4 people, Staff in various areas of responsibility

 

Security and Safety

Criminal record check

 

Transportation/Travel Information

Own transportation

 

Work Conditions and Physical Capabilities

Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding

 

Work Site Environment

Noisy, Odours, Hot

 

Personal Suitability

Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills

 

Additional Skills

Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns

 

Specific Skills

Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres

 

Work Setting

Food service establishment, Restaurant, Hotel, motel, resort

 

Workers Supervised

Cook (general), Kitchen and food service helpers

 

Credentials (certificates, licences, memberships, courses, etc.)

First Aid Certificate, Safe Food Handling certificate

 

How to apply

 

By email

jobs.valoismattawa@gmail.com

 

Intended job posting audience

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

 

Additional Skills

Greet and serve guests, Provide high quality customer service,  Manage customer satisfaction by frequently check in with customers during or after meals, Monitor slow and busy periods in kitchen and dining, Follow opening and closing procedures, Assist management in the planning, organizing and execution of special events in the restaurant, Assist in the purchasing of inventory for dining room, kitchen and bar.

 

 

 

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