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Inactive Posting

 
 
 

Cook

Posted by: Valois Motel & Restaurant
Posting date: October 26, 2020      Closing date: June 25, 2021
Posting date: October 26, 2020
Closing date: June 25, 2021
 
Job location: Others ON, Canada
 
Salary: $15.00 per hour
 
Vacancy: 2
 
Job category: Restaurant & Cafe
Job id: 20201026-204418

Job summary:


Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations

Job description:


 

Cook 

 

Job details

  • Location: Mattawa, ON P0H 1V0
  • Salary: $15.00 /hour
  • Employment groups: Students, Visible minorities, Indigenous people, Newcomers to Canada, Seniors
  • Terms of employment: Permanent, Full time30 hours / week
  • Start date: As soon as possible
  • Employment conditions: Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night

 

Job requirements

 

Languages

English

 

Education

Secondary (high) school graduation certificate

 

Experience

7 months to less than 1 year

 

Security and Safety

Criminal record check

 

Transportation/Travel Information

Own transportation, Public transportation is available

 

Work Conditions and Physical Capabilities

Repetitive tasks, Standing for extended periods, Physically demanding, Fast-paced environment, Work under pressure, Overtime required, Attention to detail, Handling heavy loads

 

Work Location Information

Rural area, Remote location

 

Personal Suitability

Flexibility, Judgement, Excellent oral communication, Team player, Reliability, Initiative, Client focus, Dependability, Organized

 

Additional Skills

Prepare dishes for customers with food allergies or intolerances

 

Cook Categories

Cook (general), Short order cook, Line cook

 

Cuisine Specialties

Canadian, International

 

Specific Skills

Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations

 

Work Setting

Restaurant, Hotel, motel, resort

 

How to apply

 

By email

jobs.valoismattawa@gmail.com

 

Intended job posting audience

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

 

 

 

 

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