Inactive Posting
Job Details
English
Secondary (high) school graduation certificate
1 year to less than 2 years
Fast-paced environment, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail
Judgment, Organized, Client focus, Dependability, Flexibility, Reliability
Italian cuisine
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations
Restaurant
