Inactive Posting
English
Secondary (high) school graduation certificate
2 years to less than 3 years
Public transportation is available
Urban area
Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Train staff in preparation, cooking and handling of food, Clean kitchen and work areas, Manage kitchen operations
Restaurant
