1 Vacancy for a Restaurant Assistant Manager:
Swiss Chalet 1189
100 Main St., Dartmouth, NS, B2X 1R5
At Swiss, we deliver delicious, quality food, made fresh, in-house just for you.
We operate as a team and help each other succeed. We are committed to the best for our customers and employees.
Our managers are an essential part of our team here at Swiss Chalet that ensure the perfect guest experience.
Responsibilities include (but are not limited to)
• Assist in planning, organizing and supervising the daily operations of the restaurant to ensure efficient service and a positive dining experience.
• Implement and maintain operational procedures and service standards in accordance with company policies and brand guidelines.
• Participate in the recruitment, onboarding and training of team members to maintain a skilled and customer-focused workforce.
• Prepare staff schedules, assign duties and monitor employee performance to ensure smooth operations during all shifts.
• Monitor inventory levels, coordinate ordering of food, beverages and supplies, and maintain accurate inventory records.
• Ensure compliance with all food safety, sanitation and workplace health and safety regulations.
• Address and resolve customer inquiries and complaints promptly and professionally to maintain high levels of guest satisfaction.
• Monitor operational performance indicators such as food costs, labour costs and waste control, and ensure adherence to company performance targets.
• Support marketing initiatives, local promotions and community engagement activities as directed by the brand or management.
Job Details:
Salary: $57000 annually
Full-time & Permanent position
Qualifications
Language Requirements
To apply, submit your resume to the following email: nassiokasgrouphiring@gmail.com
We look forward to having you in our dynamic team!
