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COOK

Posted by: Naan- The Indian Kitchen
Posting date: February 12, 2026      Closing date: August 12, 2026
Posting date: February 12, 2026
Closing date: August 12, 2026
 
 
Salary: 36.00
 
Vacancy: 1
 
Job category: Cooks & Kitchen Helpers
Job id: 20260212-161853

Job description:


Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Co-ordinate special events
  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Recruit and hire staff
  • Manage kitchen operations

Experience and specialization

Cuisine specialties

  • South Indian
  • East Indian

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Dependability
  • Flexibility
  • Reliability
  • Team player
  • Time management

Benefits

Financial benefits

  • Bonus
  • Commission
  • Gratuities

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