Job description:
Languages
Education
- Secondary (high) school graduation certificate
Experience
- 1 year to less than 2 years
On site
Work Setting
Responsibilities
Tasks
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
- Food safety/handling skills
Credentials
Certificates, licences, memberships, and courses
- Safe Food Handling certificate
- Food Safety Certificate
Experience and specialization
Cuisine specialties
Specialization or experience
- Specialized environmental skills and knowledge
Additional information
Work conditions and physical capabilities
Personal suitability
- Excellent oral communication
- Team player
- Time management
Employment groups
This employer promotes equal employment opportunities for all job applicants, includingthose self-identifying as a member of these groups:
- Support for youths
- Supports for visible minorities
Who can apply for this job?
You can apply if you are:
- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will notrespond to your application.
How to apply
By email
What you must include in your application:
- Answers to the following screening questions:
- Are you authorized to work in Canada?
- Do you have experience working in this field?
- Do you meet the language requirements listed in the job posting?
What might be required by the employer later in the hiring process:
- Copy of portfolio or relevant work examples
Location
- East Gwillimbury, ON, L9N 0A2
