Posted by Dedicate Healthy Kitchen · Others AB, Alberta
Job Description
Location - 135 EAGLE RIDGE BLVD, Suite 17, Fort McMurray, AB, T9K 2Z7
Work location - On site
Salary - 19.00 hourly / 35 hours per week
Terms of employment - Evening, Shift, Flexible hours, Morning, Day, Weekend, Overtime required, Overtime available
Starts as soon as possible
Vacancies - 1 vacancy
Job requirements
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 7 months to less than 1 year
On site: Work must be completed at the physical location. There is no option to work remotely.
Work setting: Restaurant, Rural area
Responsibilities
Tasks
Determine the size of food portions and costs
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Experience and specialization
Cuisine specialties: Canadian
Additional information
Security and safety
Bondable
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Dependability
Flexibility
Initiative
Judgement
Organized
Reliability
Team player
Who can apply for this job?
You can apply if you are:
a Canadian citizen
a permanent resident of Canada
a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.