Executive sous-chef

Posted by The Porch Kitchen & Cocktails Ltd · Calgary - AB, Alberta

Vacancies: 1
Salary: $68,250 to $70,200 annually (To be negotiated) / 35 hours per week
Job category: Restaurant & Cafe
Posted: July 22, 2026
Closes: April 21, 2027
Job ID: 20260722-061411

Job description

 

Executive sous-chef

 

Job details

  • Location: Calgary, ABT2S 0B7
  • Work location: On site
  • Salary: $68,250 to $70,200 annually (To be negotiated) / 35 hours per week
  • Terms of employment: Permanent employmentFull time
  • Morning, Night, Day, Weekend
  • Starts: as soon as possible
  • Benefits: Other benefits
  • vacancies: 1 vacancy

 

Overview

Languages

English

Education

·         Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work setting

·         Restaurant

 

Responsibilities

Tasks

·         Estimate amount and costs of supplies and food items

·         Maintain records of food costs, consumption, sales and inventory

·         Supervise activities of specialist chefs, chefs, cooks and other kitchen workers

·         Create new recipes

·         Instruct cooks in preparation, cooking, garnishing and presentation of food

·         Prepare and cook complete meals and specialty foods for events such as banquets

·         Supervise cooks and other kitchen staff

·         Prepare and cook food on a regular basis, or for special guests or functions

·         Prepare and cook meals or specialty foods

·         Requisition food and kitchen supplies

·         Arrange for equipment purchases and repairs

·         Consult with clients regarding weddings, banquets and specialty functions

·         Plan menus and ensure food meets quality standards

·         Prepare dishes for customers with food allergies or intolerances

·         Recruit and hire staff

·         Supervise activities of sous-chefs, specialist chefs, chefs and cooks

·         Train staff in preparation, cooking and handling of food

·         Leading/instructing individuals

 

Experience and specialization

Cuisine specialties

·         Greek

·         International

·         Mediterranean cuisine

Area of work experience

·         Manager

Additional information

Transportation/travel information

·         Public transportation is available

Personal suitability

·         Leadership

·         Flexibility

·         Organized

·         Team player

Benefits

Other benefits

·         Free parking available

·         Other benefits

Employment groups 

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

·    Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)

·    Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees

 

Who can apply for this job?

You can apply if you are:

·         a Canadian citizen

·         a permanent resident of Canada

·         a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

 

How to apply

Direct Apply

By Direct Apply

Additional ways to apply

By mail

730 17th Ave SWcalgary, ABT2S 0B7