Food Service Supervisor

Posted by 1991100 Ontario limited · Others ON, Ontario

Vacancies: 1
Salary: 21
Job category: Manager & Executive
Posted: August 27, 2026
Closes: February 26, 2027
Job ID: 20260827-192022

Job description

Employer:MR.SUB (1991100 Ontario limited)
Work Location: Others ON, Ontario
Job Title: Food Service Supervisor
NOC: 62020
Position: 1
Employment Type: Full-time, Permanent
Wage: $21.00 per hour
Hours: 40 hours per week

Job Description

We are seeking a responsible and organized Food Service Supervisor to oversee our daily food service operations. The successful candidate will supervise food service counter attendants and food preparers, coordinate kitchen activities, maintain food quality standards, and ensure that daily operations are carried out efficiently.

Job Duties and Responsibilities

  • Coordinate the daily activities of food service counter attendants and food preparers to ensure the smooth operation of food preparation and serving activities.

  • Arrange orders for food ingredients, kitchen supplies, and other materials required to support the establishment's daily food service operations.

  • Determine the quantities of food ingredients and supplies needed for daily meal preparation and ensure that necessary items are available when required.

  • Guide and train employees on their assigned tasks, proper food preparation practices, workplace sanitation, and health and safety procedures.

  • Oversee the preparation and serving of food to ensure that meals are consistently prepared and delivered in accordance with the establishment's quality and service expectations.

  • Handle customer feedback, complaints, and service-related concerns, taking appropriate steps to resolve issues and maintain customer satisfaction.

  • Observe and assess employees' day-to-day work to ensure that responsibilities are being carried out properly and that expected performance standards are maintained.

  • Organize staff assignments and daily work arrangements to ensure adequate coverage during food preparation and service hours.

  • Keep track of food and kitchen supply usage, stock levels, and wastage to support inventory control and timely replenishment.

EDUCATION:
Secondary (high) school graduation certificate

EXPERIENCE:
7 months to less than 1 year

SUPERVISION:

  • Food service counter attendants and food preparers

WORK LOCATION TYPE:

  • On site: 640 Richmond Street Chatham, Ontario N7M 1R4

How to Apply

Interested candidates are invited to submit their resumes by email to:

Email:mrsubcareers@outlook.com 

We thank all applicants for their interest. Only candidates selected for further consideration will be contacted.