Poultry preparer

Work site environment

• Odours
• Cold/refrigerated

Work setting

• Meat processing and/or packing plant/establishment
• Poultry processing plant

Responsibilities

Tasks

• Remove feathers and singe and wash poultry to prepare for further processing or packaging
• Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
• Remove bones from meat

Experience and specialization

Equipment and machinery experience

• Cleavers
• Knives
• Power cutting tools
• Saws

Additional information

Security and safety

• Bondable

Transportation/travel information

• Public transportation is available

Work conditions and physical capabilities

• Repetitive tasks
• Handling heavy loads
• Physically demanding
• Attention to detail
• Hand-eye co-ordination
• Standing for extended periods

Weight handling

• Up to 45 kg (100 lbs)

Personal suitability

• Team player

  Who can apply for this job?

  You can apply if you are:

  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

  Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

   

  How to apply

  Direct Apply

  By Direct Apply

  Additional ways to apply

   

  By email

  mgmt.halalbounty@gmail.com

   

  What you must include in your application:

  • Answers to the following screening questions:
    • Are you currently a student?
    • Do you have experience working in this field?

  What might be required by the employer later in the hiring process:

  • References attesting experience