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Job description:

Restaurant manager-Tim Hortons

Job details

Location: 385 Frederick St. suite 41Kitchener, ONN2H 2P2

Salary: 50,200 annually / 40 hours per Week

Terms of employment: Permanent employment Full time

Start date: as soon as possible

Vacancies:1 vacancy

Job Requirements

Languages: English

Education: College/CEGEP

Experience: 1 year to less than 2 years

Supervision: 3-4 people

Tasks

• Plan, organize, direct, control and evaluate daily operations
• Determine type of services to be offered and implement operational procedures
• Monitor revenues and modify procedures and prices
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Set staff work schedules and monitor staff performance
• Address customers' complaints or concerns
• Recruit, train and supervise staff

How to apply

By email

jobattimhortonskitchener@gmail.com