Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
II Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Responsibilities
Tasks
Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food Order supplies and equipment
Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas
Recruit and hire staff
Organize buffets and banquets Manage kitchen operations
Additional information
Work conditions and physical capabilities
Work under pressure
Benefits
Other benefits
Paid time off (volunteering or personal days)
Who can apply to this job?
Onlyapplyto thisjob if:
You are a Canadian citizen, a permanent or a temporary resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email: manishkishanhim@gmail.com
