Canada-wide job listings since 2008 Premium Job Posting Start 30 days| Free Job Posting - 25 days | Unlimited annual postings plan

 
 
 
 

Food service supervisor

Posted by: Harbor Sixty Steakhouse Inc
Posting date: June 10, 2019      Closing date: July 10, 2020
Posting date: June 10, 2019
Closing date: July 10, 2020
 
Job location: Toronto - ON, Canada
 
Salary: $14.75 per hour
 
Vacancy: 1
 
Job category: Restaurant & Cafe
Job id: 20190610-040011

Job summary:


Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules

Job description:


 

Food service supervisor 

 

Job details

  • Salary: $14.75 / hour
  • Employment groups: Students, Youth, Persons with disabilities, Indigenous people, Newcomers to Canada
  • Terms of employment: Permanent, Full time40.00 hours / week
  • Start date: As soon as possible
  • Employment conditions: Flexible hours

 

Job requirements

 

Languages

English

 

Education

Secondary (high) school graduation certificate

 

Experience

1 year to less than 2 years

 

Ability to Supervise

5-10 people

 

Security and Safety

Bondable, Criminal record check

 

Work Conditions and Physical Capabilities

Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding

 

Personal Suitability

Flexibility, Client focus, Team player, Effective interpersonal skills

 

Additional Skills

Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns

 

Specific Skills

Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules

 

Work Setting

Restaurant

 

Workers Supervised

Food and beverage servers

 

How to apply

 

By email:

harborsteakhouse@gmail.com

 

 

 

Related jobs by location

Cook...

Toronto - ON - Canada


Office Administrator...

Toronto - ON - Canada


Software tester...

Toronto - ON - Canada


Restaurant supervisor...

Toronto - ON - Canada


Marketing Manager...

Toronto - ON - Canada


Cook, ethnic foods...

Toronto - ON - Canada