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Food Service Supervisor

Posted by: DOT PIZZA LTD. dba Jugo Juice
Posting date: October 22, 2019      Closing date: November 16, 2019
Job location: Abbotsford - BC, Canada
Vacancy: 1
Job category: Restaurant & Cafe
Job id: 20191022-193349

Job description:


Company Name:                              DOT PIZZA LTD. dba Jugo Juice

Location:                                             101 – 2070 Sumas Way, Abbotsford BC V2S 2C7
Email address:                                  workatjugojuice@gmail.com

Number of Position:                       1
Position Name:                                Food Service Supervisor

NOC:                                                    6311

Position Duration:                           Permanent, Full-Time (will consider part time workers as well)
Hours:                                                  40/wk
Salary:                                                  $14.50/hr ($30,160 annually)
Overtime:                                          $21.75/hr (for over 8hrs/day; 40 hrs/wk)

Observed Holidays:                        As outlined on labour.gov.bc.ca – 10 holidays/yr


Education and Experience Requirements

1)      Education: College Diploma in related Industry

2)      Experience: None

Job Duties: 

  • Supervise staff performance; assign duties; explain responsibilities; and work stations when necessary;
  • Schedule staff to ensure all shifts are covered;
  • Train newer or less experienced staff and ensure they know their responsibilities and train all employees regarding new and/or promotional products;
  • Maintain an up-to-date understanding of products (including new products and promotions) and ensure adherence to standard operating procedures (including time and quality expectations);
  • Resolve complaints, handle conflicts and professionally interact with a variety of stakeholders such as upper-management, employees, and customers;
  • Perform Cash-In/Cash-out procedures verifying the shift opening balance and accounting for all shift incomes and expenditures and promptly process all the necessary paperwork;
  • Check products in preparation area and restock items to ensure a sufficient supply throughout the shift;
  • Document and maintain proper stock, usage and wastage records for the shift
  • Understand and ensure adherence to proper food handling, safety and sanitation standards during food preparation, service and clean up;
  • Practice inventory control standards and inspects equipment and storage facilities to ensure that equipment is in proper working order;

 

***** Please submit all resumes via email: *****

We look forward hearing from you.

Note: We welcome applications from Aboriginals, New Comers, Visible Minorities, School Leavers and New Immigrants. Even though this position is a full-time position but we encourage part time candidates to apply as well.

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