Inactive Posting
Job/Company summary
English
Secondary (high) school graduation certificate
7 months to less than 1 year
1 to 2 people
Fast-paced environment, Work under pressure
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Prepare and submit reports, Must have knowledge of the establishment's culinary genres, Establish work schedules