Job description:

MIRCHI MASALA RESTAURANT & SWEETS

Cook, Ethnic Foods

Job Description

•  Location: Winnipeg, MB

•  Salary$15.00 hourly for 40 hours per week

•  Vacancies: 2 

•  Terms of employment: Permanent,  Full time (2 Years)

•  Start date: As soon as possible

Languages: English 

Education:High School

Experience: 2 years to less than 3 years

Cuisine Speciality: East Indian

Specific Skills: 

Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers;

Organize and manage buffets and banquets; Manage kitchen operations; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods, Understanding the correct amount of sweets to make, in order to minimize waste, Preparing desserts for customers with food allergies or intolerance, Training staff in preparation of desserts, Working with specialized cooking equipment (deep fryer).

Cuisine Specialties:

East Indian

Work Conditions and Physical Capabilities

Repetitive tasks, Standing for extended periods, Overtime required

How to apply

By email: mirchimasalarestaurant@gmail.com 

By mail: Unit 15-1099 Kingsbury Avenue
              Winnipeg, MB R2P 2P9