Inactive Posting
Job requirements
English
Bachelor's degree
1 year to less than 2 years
Fast-paced environment, Combination of sitting, standing, walking
Team player
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules
Restaurant
Food service counter attendants and food preparers, Kitchen and food service helpers
newfreshslice@gmail.com