Job description:
Job Type: Full-time
Start Date: As soon as possible
Languages: English
Experience Required: 2 years to less than 3 years
Education: Secondary (high) school graduation certificate
Job Duties:
- Co-ordinate special events
- Make adjustments to the machine to control speed, feed and path of the
cut.
- Plan menus and estimate food requirements for their realization.
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Organize buffets and banquets
- Manage kitchen operations
You can apply if you are:
- a Canadian citizen
- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit
Indigenous People: YES
Newcomers to Canada: YES
Vulnerable Youth: YES
How to Apply: online
Interested candidates may send their resume to: jobsatgurulukshmi@gmail.com
