Job description:
Cook (TEER CODE-63200)
By Swagat Indian Sweet and Restaurant
Job details
- Location Winnipeg, MBR2R 2Z7
- Salary 25.00 hourly / 35 hours per Week
- Terms of employment Permanent employment Full time
- Day, Early Morning, Evening, Morning, Weekend
- Start date Starts as soon as possible
- Benefits: Other benefits
- Vacancies 4 vacancies
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Experience and specialization
Cuisine specialties
Additional information
Transportation/travel information
- Public transportation is available
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
- Standing for extended periods
Personal suitability
- Client focus
- Dependability
- Flexibility
- Initiative
- Judgement
Benefits
Other benefits
- Free parking available
- Learning/training paid by employer
- Parking available
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Older workers, Veterans, Youth
How to apply
By email
swagatsweetrestaurant@gmail.com
By mail
56 BROOKSMERE TRAILWINNIPEG, MBR2R 2Z7
