Cook
Employer: Guildford Hotel Ltd DBA Four Points by Sheraton Surrey
Job Location: 10410 158 Street, Surrey, BC, V4N 5C2
Positions available: 3
Salary: $18.00 Per hour
Hours: 40 per week
Language: English
Terms of employment: Full Time/Permanent
Education: completion of secondary school
Experience: 1 to 2 years of experience
Start Date: As soon as possible
Job Duties:
- Work with Minimal Supervision.
- Plan menus and ensure quality of food and determine size of food proportions.
- Supervise kitchen staff and helpers.
- Maintain inventory and records of food, supplies and equipment.
- Prepare and cook dishes according to the Restaurant Menu.
- Customize cooking according to the special orders by customers.
- Estimate food requirements and cost, monitor and order supplies.
- Maintain food, health, and safety standards at all times.
- Clean kitchen and work areas.
To apply for the position please e-mail your resume to: guildfordhotelltd@gmail.com
***** No phone calls or walk, suitable candidates will be contacted *****
