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Job description:

Job details

• Job Title: Chef
• Work location: On site, Edmonton, AB
• Wage: $28.00 hourly/ 30 hours per Week
• Job type: Term or contract, Full times
• Work time: Day, Evening, Morning, Weekend
• Start date: Starts as soon as possible

Language

English

Education

Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

Tasks

• Estimate amount and costs of supplies and food items
• Demonstrate new cooking techniques and new equipment to cooking staff
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Supervise cooks and other kitchen staff
• Cook food on a regular basis, or for special guests or functions
• Cook meals or specialty foods
• Requisition food and kitchen supplies
• Plan menus and ensure food meets quality standards
• Train staff in preparation, cooking and handling of food
• Maintain inventory and records of food, supplies and equipment
• Plan menus and estimate food requirements for their realization

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Cuisine specialties

• Cantonese cuisine
• Vietnamese cuisine