Canada-wide job listings since 2008 Premium Job Posting Start 30 days| Free Job Posting - 25 days | Unlimited annual postings plan

 
 
 

Chef

Posted by: 7560584 Manitoba Ltd O/A Mirchi Masala
Posting date: July 23, 2018      Closing date: January 14, 2020
Job location: Winnipeg - MB, Canada
Vacancy: 3
Job category: Hotel & Resort
Job id: 20180723-170025

Job summary:


7560584 Manitoba Ltd O/A Mirchi Masala

Job description:


Chef (NOC CODE-6321)

By Mirchi Masala Restaurant

Job details

  •  Location Winnipeg, MB
  •  Salary $16.00 / hour
  •  Vacancies 3 Vacancies
  •  Terms of Employment Permanent, Full time40 hours/week
  •  Start date As soon as possible
  •  Employment conditions: Early morning, Morning, Day, Evening, Weekend

Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Ability to Supervise

5-10 people

Transportation/Travel Information

Own transportation, Public transportation is available

Work Conditions and Physical Capabilities

Fast-paced environment, Tight deadlines, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling

Work Site Environment

Non-smoking

Personal Suitability

Team player, Flexibility, Organized, Effective interpersonal skills, Initiative, Reliability

Additional Skills

Maintain records of food costs, consumption, sales and inventory, Analyze operating costs and other data, Prepare and cook meals or specialty foods, Requisition food and kitchen supplies, Prepare and cook food on a regular basis, or for special guests or functions, Train staff in preparation, cooking and handling of food, Prepare dishes for customers with food allergies or intolerances

Ranks of Chefs

Chef

Cuisine Specialties

South Indian, East Indian, International

Work Setting

Restaurant

Executive Chefs Specific Skills

Plan menus and ensure food meets quality standards, Recruit and hire staff, Consult with clients regarding weddings, banquets and specialty functions, Plan and direct food preparation and cooking activities of several restaurants, Estimate food requirements and food and labour costs, Arrange for equipment purchases and repairs

Sous-Chefs Specific Skills

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers

Chefs and Specialist Chefs Specific Skills

Supervise cooks and other kitchen staff, Instruct cooks in preparation, cooking, garnishing and presentation of food

How to apply

By email:

mirchimasalarestaurant@gmail.com

By mail:

Unit 15-1099 Kingsbury Avenue

Winnipeg, MB

R2P 2P9

Intended job posting audience

Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

 

Related jobs by location

User Support Technician...

Winnipeg - MB - Canada


Autobody Mechanic...

Winnipeg - MB - Canada


Welder (NOC CODE-7237)...

Winnipeg - MB - Canada


Long Haul Truck Driver...

Winnipeg - MB - Canada


Autobody repairer...

Winnipeg - MB - Canada


Diesel Mechanic...

Winnipeg - MB - Canada